Hotel-Restaurant Friedheim
Overview
Intro
Brönni and Blatti parlor
Description
Brönni:
"Bon appetit" and "Cheers" are our wishes here, where there used to be an old schnapps distillery. The "Brönni" is bright and friendly and the cozy atmosphere provides the best accompaniment to a good meal. Fresh and as regional as possible: Freddy Zimmermann's cuisine offers the finest delights, just as the large panoramic windows offer a wonderful view of Lake Lucerne and the surrounding mountains ... Every meal is an experience in itself: welcome to the "Brönni"!
Blatti-Stube:
The restaurant for unforgettable hours and perfect evenings: The "Blatti-Stube" in the former stable inspires with its noble ambience, rustic charm and "rustic" atmosphere. Centuries-old beams characterize the room, as does the retaining wall that stood here 250 years ago. The lovingly restored furnishings are also authentic, and Freddy Zimmermann personally ensures that guests feel right at home. It may not always be easy to choose from the fine menus, but the culinary delights served here are always of the very highest quality. Every meal is a feast: The "Blatti-Stube" awaits you for great pleasure for all the senses!
Head chef: Hugo Lenzlinger
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- Banquet on demand
Contact
Hotel Friedheim
Friedheimweg 31
6353
Weggis
Switzerland
Phone
+41 (0)41 390 11 81
info@hotel-friedheim.ch
hotel-friedheim.ch
Opening Hours
Sun, Mon, Thu, Fri, Sat | 11:30 - 15:00 |
---|---|
Sun, Mon, Thu, Fri, Sat | 18:00 - 23:00 |