Hôtel Restaurant du Cerf: Brasserie
Overview
Intro
With its fifty or so seats, the brasserie offers a warm setting where wood is omnipresent.
Description
With its fifty seats, the brasserie offers a warm, wood-panelled setting. A daily special is served, offering excellent value for money and prepared in the purest style of bourgeois-inspired cuisine.
The menu features some fifteen dishes. These range from mushroom crust (from the nearby woods) to duck confit, veal slices in cream sauce or rabbit terrine with pistachio foie gras. Finished products from the region take pride of place. The chef also offers daily seasonal suggestions.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Civil
- Regional specialties
- Swiss cuisine
- Local products
Opening Hours
Sun, Mon, Thu, Fri, Sat | 11:00 - 14:30 |
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Mon, Thu, Fri, Sat | 18:00 - 23:00 |