Landgasthof Bären
Overview
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Hint
MadiswilBern Region -
Intro
Anyone who appreciates taste is sure to be delighted by the dishes at the Bären. Whether it's Bären classics such as cordon bleu, specialties such as grilled Oberaargau veal steak or exquisite fish variations.
Description
The cuisine at the "Bären" is seasonal and the dishes are prepared with fresh produce, mainly from the region. In the wine cellar we store the fine wines, which Martin Binnemann selects with great knowledge and love. The cellar, which dates back to 1646, would be too good for storage alone, but it is a wonderful place for your aperitif or tasting with food.
Head chef: Patrick Pfister
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Civil
- Local products
Payment options
- American Express
- Eurocard - Mastercard
- Visa
Contact
Michèle & Martin Binnemann
Gastgeber
Landgasthof Bären
Kirchgässli 1
4934 Madiswil
062 957 70 10
gasthof@baeren-madiswil.ch
Opening Hours
| Tue, Wed, Thu, Fri, Sat | 11:00 - 23:00 |
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