Restaurant Bachmühle
Overview
-
Hint
NiedermuhlernBern Region -
Intro
Fresh, natural and seasonal. In this idyllic seclusion we - Ueli Bieri and Kjell Lundin - implement our common gastronomic philosophy: a cultivated, market-fresh cuisine in rural surroundings.
Description
Fresh, natural and seasonal. In this idyllic seclusion we - Ueli Bieri and Kjell Lundin - implement our common gastronomic philosophy: a cultivated, market-fresh cuisine in rural surroundings. For our not everyday creations we therefore use mainly fresh quality products from the region - meat from "happy" animals and crunchy healthy vegetables! With imagination and great skill we transform these products in our kitchen into culinary poems - for our pleasure and for yours!
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
- Parking right in front of the door
- Banquet on demand
Opening Hours
| Wed, Thu, Fri, Sat | 18:00 |
|---|---|
| Sat | 11:00 - 14:00 |
| Sun | 11:00 |
