Relais du Valais
Overview
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Hint
VétrozValais -
Intro
Come and enjoy a quality cuisine, homemade with fresh and local ingredients... All accompanied by good wine from the region's winemakers!
Description
Chef Christophe Gauthier is a fan of homemade food and offers a simple and refined cuisine that evolves with the seasons.
The "Groupement des encaveurs de Vétroz" and the "Relais du Valais" have selected for you a choice of Amigne and local wines, available for sale to take away, on the spot or simply for tasting by the glass.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Swiss cuisine
- Local products
- Fondue
- Raclette
Payment options
- American Express
- Diners Club
- Maestro
- Eurocard - Mastercard
- PostFinance Card
- Visa
Contact
Famille Yanik et Alexandra James-Bourban
Gastgeber
Relais du Valais
Route de l’Abbaye 35
1963 Vétroz
+41 27 346 03 03
info@lerelaisduvalais.ch
Opening Hours
| Tue, Wed, Thu, Fri, Sat | 10:00 - 23:00 |
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