Grand Hotel Zermatterhof: Alpine Gourmet Prato Borni
Overview
Intro
At the Alpine Gourmet Prato Borni, we remember the diversity of regional produce. Our chef is ambitious and creates with products from the Valais.
Description
Valais is the richest culinary region in Switzerland. From the peaks of the Alps through the Rhône valley to Lake Geneva, an incomparable variety of high-quality produce grows and thrives, which flows into the "Home" menu. The "Wanderlust" menu, on the other hand, is inspired by highlights from international cuisine such as foie gras and fillet of beef Irish Beef Club.
Head chef: Heinz Rufibach
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Banquet on demand
Restaurant Offer
- Regional specialties
- Swiss cuisine
Payment options
- American Express
- Diners Club
- Eurocard - Mastercard
- Visa
Contact
Grand Hotel Zermatterhof
Bahnhofstrasse 55
3920 Zermatt
027 966 66 00
info@zermatterhof.ch
027 966 66 99
Opening Hours
Sun, Mon, Thu, Fri, Sat | 19:00 - 22:00 |
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