Recommended by Switzerland Tourism

Overview

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    Overview
    Lenk i.S.
    Bern Region
  • Opening Hours

    High season (July, Aug, Dec and Feb) open daily from 8am to 11pm.
    In low season Tuesday and Wednesday day off.
    Breakfast buffet daily from 08.00 to 10.00. Hot à la carte cuisine from 17.30 to 20.00.

Intro

Culinary delights in the family-run Hotel Waldrand Lenk with its cozy fireplace parlor, farmhouse parlor, panoramic sun terrace and hall. The food here is prepared with love - using regional products from the alpine and mountain farming in the Simmental.

Information

Description

Culinary delights in the family-run Hotel Waldrand Lenk with its cozy fireplace parlor, farmhouse parlor, panoramic sun terrace and hall. The food here is prepared with love - using regional products from the alpine and mountain farming in the Simmental. All year round you can indulge yourself with creative, seasonal dishes as well as delicious coffee and tea variations, refreshing cocktails, exquisite wines and freshly tapped beer. In summer, healthy and vitamin-rich herbs and vegetables are harvested from our own organic garden.

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Restaurant facilities

  • Terrace
  • Parking right in front of the door
  • Banquet on demand

Restaurant Offer

  • Civil
  • Regional specialties
  • Swiss cuisine
  • Bio
  • Fish
  • Fondue
  • Raclette
  • Local products

Opening Hours

High season (July, Aug, Dec and Feb) open daily from 8am to 11pm.
In low season Tuesday and Wednesday day off.
Breakfast buffet daily from 08.00 to 10.00. Hot à la carte cuisine from 17.30 to 20.00.

Overview

Opening Hours

High season (July, Aug, Dec and Feb) open daily from 8am to 11pm.
In low season Tuesday and Wednesday day off.
Breakfast buffet daily from 08.00 to 10.00. Hot à la carte cuisine from 17.30 to 20.00.

Travel information: Lenk i.S.