Hôtel & Restaurant Château Salavaux
Overview
Intro
Our cuisine reflects the image of the region: an address reserved for epicureans.
Description
Our concept is entirely based on local, seasonal produce, which is why we maintain strong links with our producers. Nature and the seasons decide which products appear on the menu. Château Salavaux's head chef, Philippe Bouteille, and his team are constantly developing new ideas, always with the aim of surprising you and, above all, delighting you.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- 51 - 100 Banquet
Restaurant Offer
- Local products
- Fondue
- Buffet
Payment options
- Maestro
- Eurocard - Mastercard
- Twint
- Visa
- V Pay
Contact
Château Salavaux
Route de Villars 16
1585 Bellerive VD
info@chateausalavaux.ch
Opening Hours
Sun, Mon, Wed, Thu, Fri, Sat | 18:30 - 23:00 |
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Sun, Fri | 12:00 - 14:30 |