Intro

Malts, in addition to water, hops and yeast, are necessary ingredients for beer production. BeerLab and the Malteria Ticinese offer a unique experience trail where you can learn about the entire beer production cycle: from field to bottle.

Within a radius of just a few kilometres we have our own microbrewery, the organic barley producer who turns it into malt, and small hop producers. So we can guarantee an experience which is closely connected to the region and which is respectful of the environment. Indeed, this team-building activity also allows participants to discover other regional gastronomic products from sustainable agriculture and animal husbandry. A unique and unforgettable experience.

General information

Show Technical information content
Time required
2 to 4 hours (half day)
Suitable for
Groups
Accessible
Wheelchair accessible

Group & pricing information

Show Technical information content
Group Size
5 - 30
Price From
CHF 150

Contact

BeerLab
Via S. Gottardo 80
6596  Gordola
Switzerland


Mobile phone  +41 (0)78 230 04 42
info@beer-lab.ch
beer-lab.ch
Show Route

Overview

Hint

Overview
Gordola
Ticino

Contact

BeerLab
Via S. Gottardo 80
6596 Gordola
beer-lab.ch
Show Route

Travel information: Gordola

Current Offers

  • Parkhotel Delta Wellbeing Resort, Ascona Delta conference package

    - Plenary room rental - Welcome coffee with croissants - Basic technical equipment - Wireless...
    Offer details


    valid: 05.11.2024 - 31.12.2024

    Learn more about Delta conference package
  • Hotel Belvedere Locarno, Locarno Belvedere Seminar-Special

    Located on the hill which overlooks the city of Locarno, the Hotel Belvedere - the only...
    Offer details


    valid: 05.11.2024 - 18.04.2025

    Learn more about Belvedere Seminar-Special