Hotel Bären: Lärchenrestaurant
Overview
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Hint
St. MoritzGraubünden -
Intro
Our down-to-earth cuisine with Veltliner accents is also very popular with locals.
Description
In our comfortably furnished larch restaurant we serve typical Swiss specialties such as raclette or cheese and meat fondue daily for lunch and dinner.
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Restaurant facilities
- 51 - 100 Banquet
Restaurant Offer
- Regional specialties
- Civil
- Swiss cuisine
- Fondue
- Raclette
Contact
Hotel Bären
Via Maistra 50
7500 St. Moritz
+41 81 830 84 00
stmoritz@hotelbaeren.com
