Restaurants for groups

We serve you the various facets of traditional, authentic Japanese cuisine in a modern, Japanese ambience - prepared in the spirit of freshness and seasonality by our exclusively Japanese chefs.

Asian specialties from the kitchens of Malaysia, India, Thailand, China, Japan, Singapore and Indonesia. Always freshly prepared with love by expert chefs using the finest ingredients from Switzerland and Asia.

Embark on a journey through the cuisines of Asia

Small, family-run restaurant where the passion for Japanese cuisine is shared and therefore enjoys great popularity among friends of Japanese cuisine. At noon menu selection and specialties that change every month.