Restaurants for groups

The impressive pictures of the unique Lake Lucerne panorama pass by and let yourself be spoiled by the on-board cuisine - these are experiences that remain.

Restaurant Schnabel is one of the most traditional and oldest restaurants in the city of Basel. It is located in the heart of the old town between Rümelinsplatz and Spalenberg.

Those who love the special atmosphere will feel at home here. The dining restaurant is dreamy, homey and romantic and the imaginative cuisine with seasonal offers something for every taste.

Almost everything that is charmingly and skillfully served in the dignified restaurant, in the cosy pub or on the sun-drenched terrace is prepared by chef and patron Daniel Kühne's team in the ultra-modern kitchen.

The game - restaurant from the Zurich lowlands

Feel good and enjoy, in the traditional family hotel restaurant "Simplon" in Frutigen you will find everything and feel at home. The restaurant has an á la carte salon, garden restaurant with children's playground and serviced smoking room.

modern, traditional, delicious The restaurant "Zur Schlacht" combines these attributes under one roof. This is reflected in a varied and versatile gastronomic offer.

This is a rural and picturesque location where top-class produce is prepared and seasonal fish and meat specialities come mainly from the region and are transformed into wholesome culinary delights.

Clear the stage for the different restaurant in the Vidmarhallen. Industrial charm meets unconventional gastronomy in the midst of a cultural environment.

Bärenstube, orangery, wine cellar, party service and hotel

Regional specialties, seasonal offers, friendly team: Our business is first class.

Dairy farming, young cattle breeding, high trunk fruit, forest, direct marketing, fattened calves, distillery, catering

The Eintracht Oberthal is recommended for family celebrations, business events, weddings, confirmations, baptisms and club events of all kinds.

Let us spoil you and enjoy fine food from our sensual times menu.

The Harmonie restaurant offers the right atmosphere for cowboys, cowgirls and all those who want to become one. Here you can enjoy juicy western steak, taste the freedom and spend a great evening with friends at one of the numerous events.

Daily freshly prepared menus of the day, freshly caught Lake Constance fish, meatless menus, fine Viennese desserts, homemade cakes and delicious drinks

Our ambience is cosy, well-groomed, slightly rustic but homely and informal.

Landgasthof Hasenstrick - the well-known and popular excursion destination in the Zurich Oberland for the whole family.

When it comes to quality, we make no compromises.

Restaurant and more: the Gasthof Löwen offers á la carte and seasonal dishes also as take-away as well as catering and meal service. In the wine cellar you can enjoy a cosy apero. Rooms for various occasions.

Enjoy our best known and hearty Löwen - Brunch à discretion.

Here you can discover the forgotten sides of Swiss cuisine and let yourself be spoilt with rustic & noble Swiss specialities in a warm and cosy atmosphere in the Mythos restaurant, in the parlour or on the terrace.

Our guest room with its special furnishings invites you to spend a romantic evening for two or to get together with your friends.

The restaurant in a homey, cozy style offers racy cuisine with personalized service, unobtrusive but attentive in a cozy and warm ambience, in an Italian-Asian mix.

The Traube Ottikon is located in the middle of hiking trails and nature reserves in the Zurich Oberland. The cuisine is imaginative, creative and honest. Ingredients 100% organic quality. The kitchen is certified by Bio-Suisse (bud kitchen) and Gout-Mieux (WWF).

A social enterprise that with heart and commitment offers mentally impaired people a meaningful, realistic and accompanied workplace to promote the professional and social integration of these individuals.

Those who know the LINDE know that this hotel is run out of passion, not as a profession. Good is not good enough, so they are constantly developing new ideas to positively surprise their guests.

Enjoy our home-style cooking in our dignified rooms, newly converted banquet hall for 15 to 120 people. Säli with grill.

Delicious, healthy, seasonal, inexpensive, social and homemade.

In our gourmet restaurant ZUNFTSTUBE owner & chef Thomas Dolp and his team will spoil you with fresh products from the region as well as from other parts of the world.

Eat, drink and enjoy.

So close to the center and so far away from everyday life, we spoil you on many occasions.

The excitement is building and we are nearing the completion of the remodeling of the new restaurant at the Parkhotel Zug.

As the name suggests, spaetzli await the guest: the menu offers over 30 different spaetzli dishes, from Indian with curry to typically Swiss with Brätkügeli. The spaetzli pasta is prepared fresh daily.

Welcome to the Firehouse Weinfelden.

The meeting place for every guest at any time.