Restaurants for groups

In the cultivated ambience of the Neue Blumenau you can dine with dignity. In summer temperatures, also on the wonderful terrace with a view of the countryside or in the secluded garden under shady wisteria.

In our kitchen we use many fresh and healthy products from the surrounding area: vegetables from the Seeland, fish from our lakes, meat from neighbouring farmers.

The place of legendary dishes and history...

We maintain a good home cooking with specialties from the Vaud, as well as international dishes, while the seasonal offer is always included.

A masterful Asian cuisine. With exquisite Asian flavors. The Namun restaurant promises a true Far Eastern taste experience.

From armory to place of enjoyment, the weapons in the former "armory", built in 1487, today serve only as decoration. In the rustic and historical ambience, good home cooking is served.

Our restaurant with its rustic charm offers space for about 90 guests. Let yourself be enchanted by the homely atmosphere of our house and take a seat at the 120-year-old tiled stove.

High above the Haslital, at 2,250 meters above sea level, the Alpen tower stands majestically. The fantastic 360-degree panoramic view far beyond the Bernese Oberland and Central Swiss Alps never fails to impress.

At the highest point of the ridge over which Bellinzona’s fortifications are spread, the castle of Sasso Corbaro rises up approx. 600 metres south-east of the town.

The Hôtel de l'Ours bistro offers the ideal setting for a good meal, a drink or a bit of relaxation in a warm, relaxed atmosphere.

Ca' Nostra is a place to rediscover traditional recipes, but also to find a familiar welcome.

Culinary delights with a breathtaking panoramic view. A very cozy and homely atmosphere invites you to linger and enjoy.

The rustic Riegelhaus in Ermatingen offers a magnificent view over the Untersee. The cozy, old fisherman's house serves various delicacies.

Here the boss, Gregor Smolinsky, cooks personally!

The typical cozy Basel Beiz in the city center. A pub like there is almost none left in Basel. Neo-traditional Swiss cuisine with a difference.

We offer warm cuisine throughout, as well as homemade and regional specialties.

Down-to-earth cuisine

Do you like to be pampered? Do you appreciate a relaxed atmosphere? Do you love rustic premises? Then the Rössli Kirchberg is the right place for you.

Martin and his team look forward to welcoming you in a warm, rustic mountain setting, with folk music playing in the background.

Enjoy our modern,fresh and seasonal cuisine, which is complemented with traditional classics. Our dishes are prepared with passion and attention to detail.

We serve you the various facets of traditional, authentic Japanese cuisine in a modern, Japanese ambience - prepared in the spirit of freshness and seasonality by our exclusively Japanese chefs.

In summer we serve you on the lake terrace with panoramic view of the Bernese Alps - in winter in the hall Ambiance with 180 degree lake view.

We spoil you all year round with delicious Uri specialties and classic dishes. Freshly prepared with local products.

Spend a fun and entertaining evening with your friends or family on the Hasliberg.

Our 250-seat restaurant offers typical regional dishes, as well as daily and group menus. Feel free to browse through our suggestions!

The cozy mountain inn with its spacious sun terrace is located right next to the mountain station of the revolving gondola lift.

The Brasserie Café Spitz with a view of the Rhine delights with seasonal dishes and exclusive fish cuisine.

From our panoramic restaurant you look directly onto the lake and harbor while being spoiled by our kitchen and service team.

The panoramic restaurant Fritzenfluh is located at 880 meters above sea level on the ground of the municipality of Wyssachen.

Rustic inn where you can enjoy after a perfect day in the great outdoors with specialties such as homemade soups, fresh salads and cheese specialties for which the house is widely known.

In Walchwil, directly on the shores of Lake Zug, you will be greeted by your hosts with pleasure, passionate cooking and personal service.

The Silvretta kitchen team with chef Steven del Regno lives its passion for local products and specialties from the Engadin and Graubünden.

Our philosophy: fresh products, honest, light cuisine and friendly service!

In our rustic tavern we will spoil you with succulent meat dishes and fine fondue. In our wine list you will find excellent wines from Switzerland as well as real trouvailles from California.

Enter our little world of good taste.

The Dorfbeiz is the place where all guests tend to congregate. People of all ages likes to come here to enjoy the cosy atmosphere.