Restaurants for groups: Banquet on demand

In the cultivated ambience of the Neue Blumenau you can dine with dignity. In summer temperatures, also on the wonderful terrace with a view of the countryside or in the secluded garden under shady wisteria.

A masterful Asian cuisine. With exquisite Asian flavors. The Namun restaurant promises a true Far Eastern taste experience.

Whether it's a festive menu or a stylish business lunch, Hubertus Real and his kitchen team create unique culinary delights inspired by nature and the season. 16 Gault Millau points and countless awards from gourmet magazines.

Cooking is James Baron's absolute passion and he is constantly trying to refine his art.

Away from the hustle and bustle and noise, the restaurant is nestled in a unique landscape between the expansive Pilatus mountain range and the mystical hills of the Napf region. The Restaurant Pony offers exquisite cuisine, tasteful dishes and ...

In our inn your well-being, enjoyment and relaxation are in the foreground. Let your soul dangle and switch off from the hectic everyday life. Let yourself be pampered in the cozy ambience and dignified atmosphere.

The new open, modern space will energize exchanges and flavors, and influence the staging of meals, which will be accompanied by new colors.

An authentic Italian experience with a pinch of vacation feeling, a typical Italian menu and lots of heart in a relaxed atmosphere.

2 Michelin stars and 18 GaultMillau points

The modern, rustic ambience of the restaurant emphasizes the youthful hospitality. In winter, the blazing open fire spreads a cozy warmth.

We have been delighting our guests with vegetarian & vegan delights since 1898.

Arrive, stop in, get away from it all and let yourself be pampered according to all the rules of the q.linarian art in a cozy ambience.

Our cuisine style, which we affectionately call "Jurassic Cuisine", is seasonal and uses top regional products from the entire Jura region. We have 35 vintner rooms spread over 3 houses.

Enjoyment at star level

The game - restaurant from the Zurich lowlands

We run our family business according to the motto "luxuriously simple". This is also reflected in the menu. Chef Fernando's market cuisine is honest because he often refines what he hunts himself.

Modern gourmet cuisine with a breathtaking view of Lake Lucerne awaits you.

Authentic brasserie cuisine

Even the entrance to the beautiful, historic patrician house dating from 1811 impresses guests with its simplicity.

German-born chef Rolf Fliegauf's award-winning aromatic cuisine is all about the wholesome flavor of seasonal ingredients, expertly combined to deliver intense and sometimes completely unexpected pleasure.

The "Gasthaus zum Gupf" is a world where you love the best. What comes out of my kitchen is carefully selected and prepared with passion - down to the smallest detail.

In the restaurant La Pistache, which is furnished with great attention to detail, the Balm cuisine is harmoniously combined with the exclusive wine cellar.

In the gourmet restaurant VIVANDA you will be spoiled in the evening with an exclusive surprise and tasting menu. Dario Cadonau learned his passion, cooking, from top chefs.

Bärenstube, orangery, wine cellar, party service and hotel

A seasonal cuisine with a special touch: Our head chef Andri Casanova and his team create surprising delicacies for you every day with dedication, joy, and a personal touch.

For us, hospitality, freshness and quality are in the foreground.

Who would expect to find the Mediterranean in the Alps? You'll find it at Ristorante Capri.

The Chedi Andermatt has a varied culinary offering. A particular highlight is The Restaurant, where Western and Asian dishes are prepared in four open show kitchens.

Gourmet restaurant with heart. Indulge, rave, enjoy. The name gives it away: We value French and Mediterranean cuisine. Our gourmet restaurant follows this tradition.

The menu focuses on the best products of the season. Restaurant Schloss Binningen invites you to enjoy an evening in a royal ambience.

The fine cuisine of Michèle Meier, awarded with a MICHELIN star and 16 GaultMillau points, has already convinced many gourmets. The beautiful view and the relaxed atmosphere in the Lucide restaurant also contribute to this.

The Restaurant serves creative, regional and Mediterranean cuisine in the main hall with frescos, the veranda, two smaller dining rooms and a delightful courtyard.

Innovative fusion cuisine

Castelgrande Restaurant welcomes you within the walls of Castelgrande Castle, offering gourmet cuisine with a French touch revisited with a modern twist.

L'auberge communale by Steph is a restaurant offering expressive, affordable cuisine, a place to relax, run by enthusiasts who are happy to share their know-how.

We will spoil you in our gourmet restaurant "Tobias' Buholzer" with a lovingly composed and elaborately prepared 5-course canapé menu of vegetarian (or vegan on request) delicacies.