Overview

  • Hint

    Overview
    Brienz
    Bern Region
  • Opening Hours

    Wed, Thu, Fri, Sat 11:30 - 21:00
    Sun 11:30 - 21:00
    November - April: Monday and Tuesday day off
    May - approx. mid-June: Monday day off
    Mid June - October: 7 days open

Intro

We will be happy to spoil you with our delicious meat and fish dishes, Swiss specialties such as cheese fondue and raclette, home-style cooking and seasonal specials.

Information

Description

Freshness, quality and attention to detail. During the warmer months, we look forward to welcoming you to our beautiful lakeside terrace, sheltered from the rain and weather, with its incomparable view over Lake Brienz and across to the thundering Giessbach Falls, which inspired the name of our "Wildbach". We look forward to spoiling you with our delicious meat and fish dishes, Swiss specialties such as cheese fondue and raclette, home-style cooking and seasonal specials.

Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Restaurant facilities

  • Terrace
  • Banquet on demand

Restaurant Offer

  • Regional specialties
  • Civil
  • Swiss cuisine
  • Fish
  • Fondue
  • Raclette

Contact

Hotel Wildbach
Wildbach 1149
3855 Brienz
033 951 24 44
wildbach@hotel-wildbach.ch
033 951 20 60

Opening Hours

Wed, Thu, Fri, Sat 11:30 - 21:00
Sun 11:30 - 21:00
November - April: Monday and Tuesday day off
May - approx. mid-June: Monday day off
Mid June - October: 7 days open

Overview

Hotel Wildbach
Bachtalen
3855 Brienz BE
Schweiz

Opening Hours

Wed, Thu, Fri, Sat 11:30 - 21:00
Sun 11:30 - 21:00
November - April: Monday and Tuesday day off
May - approx. mid-June: Monday day off
Mid June - October: 7 days open

Travel information: Brienz