Hotel Wildbach
Overview
Intro
We will be happy to spoil you with our delicious meat and fish dishes, Swiss specialties such as cheese fondue and raclette, home-style cooking and seasonal specials.
Description
Freshness, quality and attention to detail. During the warmer months, we look forward to welcoming you to our beautiful lakeside terrace, sheltered from the rain and weather, with its incomparable view over Lake Brienz and across to the thundering Giessbach Falls, which inspired the name of our "Wildbach". We look forward to spoiling you with our delicious meat and fish dishes, Swiss specialties such as cheese fondue and raclette, home-style cooking and seasonal specials.
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
- Banquet on demand
Restaurant Offer
- Regional specialties
- Civil
- Swiss cuisine
- Fish
- Fondue
- Raclette
Contact
Hotel Wildbach
Wildbach 1149
3855 Brienz
033 951 24 44
wildbach@hotel-wildbach.ch
033 951 20 60
Opening Hours
Wed, Thu, Fri, Sat | 11:30 - 21:00 |
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Sun | 11:30 - 21:00 |
May - approx. mid-June: Monday day off
Mid June - October: 7 days open