Overview

  • Hint

    Overview
    Zug
    Zurich Region
  • Opening Hours

    Mon, Tue, Wed, Thu, Fri, Sat 18:30 - 23:00
    Tue, Wed, Thu, Fri 11:30 - 14:30
    Monday to Friday from 11:30 - 14:30 and 18:00 - 23:00
    Saturday from 18:00 - 23:00 o'clock
    On Sundays and holidays our house remains closed.

Intro

Our charming service crew will serve you delights from the kitchen and cellar. With us you will find a fine selection of fresh, seasonal and homemade specialties.

Information

Description

Our charming service crew will serve you delights from the kitchen and cellar. Here you will find a fine selection of fresh, seasonal and homemade specialties. All dishes are carefully prepared and lovingly arranged by Olivier Rossdeutsch and his kitchen brigade. Lobster, Lake Zug fish, first-class meat from the in-house butchery, vegetarian delicacies and over 140 different wines await you here.

Three rooms are available for you: the Zunftstube (around 80 people), the Aklin-Stübli (around 35 people) and the Erker-Stübli (maximum 16 people).

THE GUILD ROOM

The Zunftstube is a room with a typical local building character and dark wood. A distinctive wooden table is located in the center of the room and can seat 16 people. The Zunftstube is characterized by a modern interior with seasonal decor. We can serve a maximum of 80 people in the Zunftstube.

THE AKLIN-STÜBLI

Traditional architectural style, wooden beams and a farmer's buffet - this is what distinguishes our Aklin-Stübli. A striking tiled stove in the corner, homely interior and a beautiful view of Kolinplatz and the alleys of the old town round off the ambience of the room.

THE ORIEL ROOM

This room offers something unique in Zug: dark wood paneling, a peasant buffet and a traditional Keiser stove. Especially the tiled stove is a special art object. On it you can see the four seasons with the corresponding peasant rules.

The Erker-Stübli, which can seat a maximum of 16 people, serves as an à-la-carte and banquet room. A sliding door connects the Erker-Stübli with the Aklin-Stübli.

Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

14 points

Restaurant facilities

  • Terrace
  • Banquet on demand

Contact

Gregor Walker und Olivier Rossdeutsch
Restaurant Alkin
Walker & Rossdeutsch AG
Kolinplatz 10
6300 Zug
+41 41 711 18 66
info@restaurantaklin.ch
+41 41 711 07 50

Opening Hours

Mon, Tue, Wed, Thu, Fri, Sat 18:30 - 23:00
Tue, Wed, Thu, Fri 11:30 - 14:30
Monday to Friday from 11:30 - 14:30 and 18:00 - 23:00
Saturday from 18:00 - 23:00 o'clock
On Sundays and holidays our house remains closed.

Overview

Restaurant Aklin
Walker & Rossdeutsch AG
Kolinplatz 10
6300 Zug
Schweiz

Opening Hours

Mon, Tue, Wed, Thu, Fri, Sat 18:30 - 23:00
Tue, Wed, Thu, Fri 11:30 - 14:30
Monday to Friday from 11:30 - 14:30 and 18:00 - 23:00
Saturday from 18:00 - 23:00 o'clock
On Sundays and holidays our house remains closed.

Travel information: Zug