Ristorante Polo
Overview
Intro
The cuisine of the Polo restaurant is certainly characterized, in large part, by the combination of raw materials offered by the splendid Canton of Ticino and the seasonality of the products. The Neapolitan pizza is prepared by expert pizza makers from Campania.
Description
The menu, presented by chef Daniele Gisotti, is a balanced combination of classicism, originality, simplicity and even a dash of traditional cuisine, resulting in creative cuisine. The Neapolitan pizza is prepared by expert pizza makers from Campania who use high-quality flours, pay attention to the yeast and carefully choose the toppings.
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Restaurant facilities
- Dog-friendly
- Wheelchair-accessible
- Child-friendly
- Terrace
- Free wifi
- 21 - 50 Banquet
Restaurant Offer
- Swiss cuisine
- Local products
Payment options
- Cash Payment
- American Express
- Maestro
- Eurocard - Mastercard
- PostFinance Card
- Twint
- Visa