Restaurant zum Goldenen Kopf
Overview
Intro
Dine like a king.
Description
Our guests are our kings.
If Gault Millau had existed in Goethe's time, who knows how many points he would have awarded our restaurant? Today, at any rate, we have been awarded 13 points. For you, this means that you can enjoy cuisine with ingredients that our chef personally selects fresh from the market. For example, asparagus and wild garlic in spring, light dishes with fish and salad in summer. In autumn and winter, things get a little heartier: the menu is headed by our famous game specialties.
We also like to look across the border to Austria. We brought the recipe for our delicious Tafelspitz from there. And at the top of the popularity scale is the Wiener Schnitzel. You can discover even more delicacies in the restaurant itself. Be our king - and our queen!
Head chef: Leo Urschinger
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Regional specialties
- Swiss cuisine
- Venison
Contact
Zum Goldenen Kopf
Marktgasse 9
8180
Bülach
Switzerland
Phone
+41 (0)44 872 46 46
Fax +41 (0)44 872 46 00
mail@zum-goldenen-kopf.ch
zum-goldenen-kopf.ch
Opening Hours
Mon, Tue, Wed, Thu, Fri, Sat | 07:00 - 23:00 |
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