Hotel Restaurant Bahnhof
Overview
Intro
In addition to seasonal cuisine, the menu includes specialties such as the popular horse chinoise or mixed chinoise, which are complemented by a good selection of wines/drinks.
Description
In addition to seasonal cuisine, the menu also includes specialties such as the popular horse chinoise or mixed chinoise, which are rounded off by a good selection of wines/drinks. Locals and business travellers appreciate the special feel-good ambience and the attentive service. Traditional dining room, Burestube (à la carte room) for max. 40 people, saloon for banquets for max. 35 people and a saloon on the 1st floor for meetings and seminars for approx. 25 people.
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Restaurant facilities
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Regional specialties
- Swiss cuisine
Opening Hours
Fri, Sat | 07:00 - 23:00 |
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Mon, Tue, Wed | 07:00 - 22:30 |