Restaurant des Balances
Overview
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Hint
LucerneLucerne – Lake Lucerne Region -
Intro
With us you will experience pure Ins-B-ration! We want to stimulate all your senses with ambiance and lots of taste, so that you can feel what you eat and sense where you relax.
Description Title !
Pure Ins-B-ration! That's what we wish for you, dear guests, at Restaurant Balances. The extremely popular location provides plenty of inspiration: the unique location directly on the Reuss, historical flair in harmony with the most modern design, stylish furnishings in warm, natural tones and, of course, the culinary highlights of chef Andy Fluri.
The culinary artist, who has been awarded 14 Gault Millau points, and his crew will spoil your palate with their imaginative dishes. Let yourself be surprised at lunchtime and in the evening with market-fresh and seasonal creations. Our exquisite wine list ensures individual drinking pleasure. Treat yourself to ins-B-rating moments in the unique Balances restaurant.
Head chef: Andreas Fluri
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Terrace
- Parking right in front of the door
- Banquet on demand
Restaurant Offer
- Mediterran
Payment options
- American Express
- Diners Club
- Eurocard - Mastercard
- Visa
Contact
Peter E. Büsser, Andreas Fluri
Hotel des Balances
Weinmarkt
6004 Luzern
+41 41 418 28 28
info@balances.ch
+41 41 418 28 38
| Price category |
Medium
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Opening Hours
| Daily | 07:00 - 00:30 |
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