Overview

  • Hint

    Overview
    St. Moritz
    Graubünden
  • Opening Hours

    Breakfast Buffet 07:00 till 11:00 Restaurant 12:00 till 22:00 (Season) 12:00 till 14:00 & 18:00 till 22:00 (Low Season)

Intro

Hans Bundi, our chef de cuisine, welcomes you to the Hotel Waldhaus am See and will be happy to spoil you with daily market-fresh dishes. Our Chef de Service Pascal Hauser ensures an excellent and smooth service.

Information

Description

Hans Bundi, our chef de cuisine, welcomes you to the Hotel Waldhaus am See and will be happy to spoil you with daily market-fresh dishes. Our Chef de Service Pascal Hauser ensures an excellent and smooth service.

Our head waiter Vlado, who has been with us for many years, also pampers our guests with consistent experience and in keeping with the motto: "The guest is king!" Our Chef de Bar, Wolfgang Stöckel will answer everything you want to know about whisky and cigars. Also the hosts, Claudio and Sandro Bernasconi are always at your disposal. We would be pleased to welcome you soon as our guest and to spoil you.

Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.

Restaurant facilities

  • Wheelchair-accessible
  • Terrace
  • Banquet on demand

Restaurant Offer

  • Fondue

Opening Hours

Breakfast Buffet 07:00 till 11:00 Restaurant 12:00 till 22:00 (Season) 12:00 till 14:00 & 18:00 till 22:00 (Low Season)

Overview

Opening Hours

Breakfast Buffet 07:00 till 11:00 Restaurant 12:00 till 22:00 (Season) 12:00 till 14:00 & 18:00 till 22:00 (Low Season)

Travel information: St. Moritz