Calçotada in the Vineyards
Vista general
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Introducción
Discover the Catalan tradition of the "calçotada" in an enchanting setting amidst the vineyards of the Lavaux Region. Join a unique culinary experience that combines mediterranean flavors and spectacular landscapes.
Cooking over the fire in unusual places
In the tradition of the "calçotada", which originated in the south of Catalonia, the spring onion is the focus of this feast. chillfood roasts the onions over the fire and serves a delicious romesco sauce made of tomatoes, garlic, almonds and hazelnuts - a pure pleasure!
Taste the wine from the nearby vineyard and enjoy the cozy atmosphere while the "calçots" cook over the fire made of vines.
Ideal event for groups
chillfood organizes "calçotadas" for groups in the vineyards of Western Switzerland from January to March, offering a unique culinary experience.
Información general
| Tiempo necesario |
1-2 horas, 2 a 4 horas
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|---|---|
| Ideal para |
Grupos
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Información de grupos y precios
| Precio de |
CHF 80
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Contacto
Chillfood AG
Riedbachstrasse 341
3020
Bern
Suiza
Teléfono
+41 (0)79 333 66 68
info@chillfood.ch
chillfood.ch
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