Introducción

After a snack of down-to-earth fare, Franz Toni initiates his Rigi guests into the secrets of cheesemaking. Participants get to make authentic Rigi alpine cheese under expert guidance. In the evening, the guests enjoy a rustic alpine barbecue near the mountain hut. The next morning, the enterprising spirits wake to a generous alpine breakfast.

Includes:

  • Ascent and descent by regular service train (as far as Rigi Kulm, departing from Rigi Staffel)
  • The opportunity to make cheese or butter
  • Alpine barbecue with salad buffet
  • Overnight stay in the hay (bring your own sleeping bag)
  • Alpine breakfast
  • Guests will be picked up at Rigi Kulm and looked after from there

The milk for the cheese is produced on the alpine pastures, and the finished product (cheese) then finds its way down into the valley. For groups of 10 or more. The activity is also available without an overnight stay. Arrival and departure is covered by the Swiss Travel Pass.

Información general

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Tiempo necesario
2 a 4 horas
Ideal para
Grupos

Información de grupos y precios

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Tamaño de grupo
10 - 40
Otros precios (desde)
CHF 450 per group

Contacto

Rigi Bahnen AG
Bahnhofstrasse 7
6354  Vitznau
Suiza

Teléfono  +41 (0)41 399 87 87
welcome@rigi.ch
rigi.ch
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Overview

Mapa

Mapa
Rigi
Lucerna – Lago de Lucerna

Contacto

Rigi Bahnen AG
Bahnhofstrasse 7
6354 Vitznau
Teléfono  +41 (0)41 399 87 87
rigi.ch
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Información del viaje: Rigi