Ô Vergers d’Ajoie – Swiss museum of fruit and distillation
Overview
Intro
“Ô Vergers d’Ajoie” is a museum which allows you to immerse yourself in the production process of brandy via interactive, multi-sensory activities, both within the museum and outside in the orchards.
During the visit, the different stages of the manufacturing process are displayed to visitors, from blossoming through to the end product, the brandy. The museum offers a wide selection of award-winning spirits from Switzerland, a unique collection of historical retorts, as well as ’the largest plantation of damson trees in Europe. At the end of the visit, visitors can sample various types of brandy and buy local products at a small shop. The museum can be reached on foot from the station, via the Sentier de la Damassine or by public transport: the name of the stop is «“Ô Vergers d’Ajoie”.
Guided tours including tastings are available in French, German and English on request. The centre also has a restaurant that showcases regional products. Menus for groups are also available.
概要
所要時間の目安 |
約1〜2時間
|
---|---|
旅行タイプ |
子連れ旅行, 家族旅行, グループ旅行, おひとり様
|
施設条件 |
屋内&屋外
|
催行 |
応相談・リクエスト
|
カテゴリー |
文化, 教育, 自然
|
料金・情報
Accompanied |
あり
|
---|---|
Person Based Activity |
あり
|
対応言語 |
英語, フランス語, ドイツ語
|
催行人数(グループ) |
1 - 50
|
料金(最低料金) |
CHF 10
|
料金 |
CHF 15 per person for guided tours
|
連絡先
Ô Vergers d’Ajoie – Musée suisse des fruits et de la distillation
Combe Bruequelin 27
2900
Porrentruy
スイス
Phone
+41 (0)32 466 80 33
info@overgersdajoie.ch
overgersdajoie.ch
Show Route