Team cooking in Zug
Overview
Intro
Swing the wooden spoon together as a team.
You experience yourself as the perfect host and culinary artist. Under the expert guidance of an experienced chef and gastro professional, a 4-course menu is prepared and enjoyed together in the kitchen. Each participant receives the recipes for cooking. This is fun, also strengthens the team feeling and the cozy get-together. The ideal combination of team spirit, fun and culinary enjoyment. If the time window allows, a Gastro team challenge or a Swiss wine seminar can be booked in advance.
General information
Time required |
2 to 4 hours (half day)
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Suitable for |
Groups
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Group & pricing information
Group Size |
12 - 50
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Cena od |
CHF 169
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Info URL | More information |
Contact
Executive Events GmbH
Schösslerstrasse 48
8964
Rudolfstetten
Szwajcaria
Phone
+41 56 560 91 91
info@executive-events.ch
executive-events.ch
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