Cheese Academy
概覽
簡介
The cheese production and its secrets.
During a three-hour workshop, participants are introduced to the secrets of cheesemaking. Learn about milk and cheese and enjoy tasting the many cheese varieties. Under the guidance of an expert, participants can produce their own cheeses to take home.
基本資訊
季節 |
All year
|
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需時 |
2 to 4 hours (half day)
|
適用於 |
Groups
|
團隊及價格資訊
Language |
德文, 英文, 法文
|
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團隊規模 |
10 - 20
|
Contact
Käseakademie
Riet
9658
Wildhaus
瑞士
Phone
+41 (0)71 997 01 85
antwort@kaeseakademie.ch
kaeseakademie.ch
顯示路線