Restaurants for groups in Zurich Region

We are a family-friendly restaurant with home-style and international cuisine.

Our guiding principle is "a high standard, good middle-class cuisine at "good middle-class prices". We offer a seasonal, market-fresh cuisine. Newly we have dedicated ourselves with much commitment to the vegetarian cuisine.

From our parental farm in Dörflingen we get most of the products for our menu. Depending on what the farm offers us in the different seasons, we design our dishes.

Our restaurant is decorated in a neat Mediterranean and trendy style. With us you will be spoiled with Spanish and Italian specialties.

We offer home-style cooking with that certain something and are happy to spoil you with our culinary delights. Whether a meal with business partners or as a private individual, you are very welcome.

Jose Goncalves, Executive Chef and Jose Varela, Chef de Service present them a classic gastronomic proposal, lunch and dinner.

Here you can enjoy a variety of creatively prepared, market-fresh delicacies. The Mediterranean-influenced cuisine leaves nothing to be desired - business lunch or candlelit dinner, the restaurant offers an extensive à la carte menu.

Our kitchen team will enchant you with their culinary skills in our restaurant with its trendy open kitchen high up in the heart of District 5 with a view over the whole city of Zurich.

Combine your visit to the caves with a detour to the Höllgrotten forest restaurant. An idyllic garden restaurant awaits you and the refined cuisine will also enrich your visit to the Höllgrotten in culinary terms.

In the "Ristorante Pizzeria Grundstein Made in Italy" you can enjoy homemade specialties from Italy. Especially to mention is probably the homemade pasta (Paglia e fieno).

Experience the Italian way of life in the middle of the Oberdorf quarter of Baar. The specialties of our house will inspire you!

Our restaurant elements stands for light urban cuisine with regional elements. We value the collaboration with local and national suppliers, which allow us to offer our seasonal and authentic.

Reasonably priced menus for club and family events / Donkey and pony rides on request / Folkloric Stubete all year round on the 1st Saturday of the month from 2.00 pm. / Covered garden restaurant in summer, weatherproof

The house for your company party, birthday or wedding.

The Chinese restaurant specializes in Szechuan cuisine. The host, a Swiss, is a trained master butcher and ensures the best quality meat.

The cosy part of the inn invites you to stay for a snack, a delicious lunch or a cosy meeting with friends and acquaintances at the regulars' table.

The restaurant with its own salmon smokehouse.

The restaurant is located, easily accessible, just at the beginning of the village. The building is easily recognizable and rural and uncomplicated hospitality. Of course you will find parking spaces right next to the house.

Enter and discover our total experience world for all senses, where traditions and treasures have been preserved, but also the modern and uncomplicated finds its place.

You can expect traditional Swiss cuisine with interesting, seasonal inspirations. Products of high quality is a standard for us.

Relax and enjoy in the former boiler house or on the banks of our little Bleiche canal. Find yourself with a glass, let yourself be carried away by what culture brings.

We offer a Mediterranean cuisine fresh from the market. Our leader product "Moules et Frites" is available daily and throughout the year. However: "It's got as long as it's got".

Cozy cheese fondue and winter cottage magic.

You too can enjoy the benefits of the Raten recreational area and let yourself be infected by our hospitality.

Let our kitchen team spoil you with fresh, delicious home-made menus.

We stand for an honest cuisine with as many regional products as possible, which we serve in a cultivated ambience. In addition, we serve Wednesday - Friday three different affordable lunch menus.

For dinner there is always something fine... From 4 people, spaghetti and four different sauces served on the rechaud! Whether for happy hour, special celebration, birthday or just for fun...

Culinary moments as you love them.

Grindel - the restaurant

In the street café you can enjoy the lively atmosphere of Winterthur's old town, with a fine meal or a break over a coffee.

The specialty of the Eichmühle restaurant is cordon bleu in over 50 variations. In addition, 50 cheese fondues in different, special house blends are offered and 50 different Rösti & Spätzli pans as well as delicious desserts and baking specialties.

The guarantor for a casual get-together in a cordial atmosphere. You will find a large menu, inexpensive lunch plates, seasonally changing specialties and many children's plates.

Celebrate in style, enjoy in peace and quiet - in our restaurant La Rôtisserie, which has been awarded 17 GaultMillau points and 1 Michelin star, we take time for you and your wishes.

North and South Indian cuisine that does not miss anything...

We warmly welcome you to food and drink

Italian Pasta Manufactory