Restaurants for groups

The Tramhüsli offers space for culinary delights and more.

Genuinely Swiss, friendly ambience, very good cuisine (hot food throughout), room for up to 50 people, also suitable for seminars. Fantastic view.

Mutzestübli ready for a fine cheese fondue or a raclette!

"For a jass, a glass of good wine, a carton of beer, a coffee, a large coupe or a fine lunch menu."

Large garden terrace directly on the Aare, cosy saloon, veranda, large hall for up to 70 people and large car park.

Located on the second floor of the Gasthaus Landenberg, the "Pappalappa" not only impresses with its symbiosis of modernity and late Gothic style, but also with its varied culinary offerings!

Take a seat in the chic dining room or on the impressive garden terrace of the Michelin-starred restaurant LEONARD's and enjoy the exquisite mix of modern bistro classics and sophisticated cuisine.

We wish our guests a "Buon Appetito" in our restaurant. Claudio Zanolari and his team are looking forward to spoil you with our specialties.

Good home cooking and a good drop of wine are at the heart of the Impuls Restaurant in Wetzikon - at least for one thing. Because the focus is actually on the guests in the public restaurant.

The trout farm Schwendi in the Weisstannental, with a cozy Fischerstübli and a large hall for various events. Meinrad and Esther Gmür-Bachmann are looking forward to your visit.

In the heart of Thun, experience Italian ambience and hospitality.

The Seepark restaurant on Lake Schiffenen is somewhat overshadowed by the tourist region of Dreiseeland.

Outstanding Italian cuisine in the heart of St. Moritz. The Cerea brothers bring Lombardy to the mountains - a success, awarded two Michelin stars. The best thing to do is to see for yourself.

Space as a luxury. Take your time - pause. Enjoy. The Kornhaus is a rare and beautiful example of the local high baroque style. ...a unique space for festive occasions, encounters at the table, exchange, enjoyment, light-heartedness

Our menu is always supplemented with seasonal specialities such as an evening menu, the pasta of the day or the fish of the day.

We are located, somewhat hidden, in the industrial area of Kloten and this for over 20 years. If you go down the few steps to the entrance, you will find an urban and exciting bar & restaurant which can also be transformed into a club.

The restaurant Senslerhof is a country inn, which is located in the middle of the beautiful Sense district of the German-speaking part of the canton of Fribourg. The restaurant is well known and well frequented because of its good cuisine.

We are happy to serve our guests an aperitif and coffee in our bar or lobby before we treat you to our delicacies in our restaurant.

Not only the sunny terrace, but also the menu from pasta to fish and meat to pizzas is well-known and in demand. In addition to Ticino specialties, the restaurant also offers many classics of Mediterranean cuisine, cooked with passion.

A restaurant optimized for the needs of families with small children. Our homemade cakes or the delicious daily menus are the culinary trademark of the Brunni Lodge.

Venez decouvrir nos spécialitées Cantonnaise élaborées celon la plus ancienne tradition Chinoise.

A team passionate about good food welcomes you from Monday to Sunday in a relaxed, modern atmosphere. We specialize in Italian cuisine.

A place that melts boundaries and brings people together for shared enjoyment.

Our kitchen was completely rebuilt in 2008 and is therefore equipped with the most modern equipment. We process here as far as possible market-fresh products, very often from our own garden or from our immediate surroundings.

Das renommierte Restaurant Ai Giardini di Sassa wartet mit innovativen und gepflegten Gastronomievorschlägen auf, serviert von aufmerksamem Bedienungspersonal in unvergesslicher Atmosphäre.

Welcome to the golden star in Lüscherz.

Come into the warm room. Enjoy our classic menu quickly and easily in our self-service restaurant with large sun terrace or choose your favorite dish from the à la carte menu in the served section.

Home should be a meeting place for generations and connoisseurs. On the plate, we unite traditions with new trends and specialties from exotic corners of the world and combine this with regional products of the highest quality.

Enjoy the fresh, creative, seasonal cuisine of Antonio Gioiello and his kitchen crew, served by our friendly service staff.

Our chefs are here to satisfy your taste buds! Only top quality products are served in our restaurants, winter gardens or terraces.

Chef Eric Serda proposes seasonal dishes according to the availability of the fresh produce.

In an idyllic location, the club restaurant with its gastronomy is the social and culinary highlight of every golf day.

With a lot of creativity and sensitivity, traditional is combined with new. Part of our dishes changes daily, although many popular dishes and classics are always available.

Restaurant Lorenzini in the center of Bern is an Italian with tradition: on the first floor the popular caffè and wine bar, on the second floor restaurant and halls.

The menu offers a daily changing lunch menu and pasta dishes. Daily recommendations and a balanced mix of proven classics and seasonal delicacies.

L'Auberge de la Gare is ideally located at the heart of Lavaux's vineyard and offers fresh and local food.