Restaurants for groups

Recommended by the Michelin Guide, FLAMEL Bistrot offers cuisine that emphasizes local and wholesome ingredients, combining traditional and modern recipes with passion and creativity to offer guests the best dining experience.

Be it for company events, birthdays or other festivities - our good home cooking serves creative Swiss dishes. Homemade with fresh, seasonal products from the region.

We attach great importance to offer our guests healthy food. Our menu is small but fine. All dishes are prepared from fresh products and are still affordable for everyone.

Do you love seafood and shellfish? Brasserie Lipp and its fishmonger offer a wide selection of fresh, quality products.

Here, chef Martin Göschel serves up culinary delights inspired by his travels to France, Italy, South East Asia and South America. A popular selection of vegetarian dishes is also on offer.

Very nice restaurant on the Pfannenstil. In the parlor with cozy atmosphere you will find the ideal setting for hours that you will always remember with pleasure. Fine food of modern Swiss cuisine with fresh ingredients.

An impressive wall of fire and dimmed lighting immerse the elegant fine dining restaurant "Ustria Miracla" in a sophisticated atmosphere.

Typical Bernese country inn with a long family tradition welcomes you warmly, attentively and professionally and spoils you as a guest inn in the restaurant, banquet & seminar and hotel area.

Delight in the first convertible restaurant in Switzerland

We will make sure to offer fresh, local, seasonal cuisine.

Our chef Frédéric Simond’s menu is constantly being redesigned to make the most of the exquisite local produce over the course of the different seasons.

The new meeting place for connoisseurs. The experienced team under host Andreas Schmid ensure our guests receive the highest quality service.

The large menu offers more than just everyday fare. In addition to the à la carte menu, we offer two set menus every month.

Our restaurant is divided into different areas - the uncomplicated "Beiz", the "Pergola" in alpine chic, the exclusive "Stübli" and the bar-lounge.

Swiss tradition. Méditerran. Asian. Naturalness in the products and equally their careful processing replace many aspects of exaggerated creations.

We run our family business according to the motto "luxuriously simple". This is also reflected in the menu. Chef Fernando's market cuisine is honest because he often refines what he hunts himself.

An old building from the early 20th century is home to the "Sitterie"! A small, intimate restaurant where you can also be served in the beautiful garden in summer.

International cuisine with a lot of love for the product.

The restaurant in Weggis on the lake. The finest Mediterranean dishes, crisp appetizers and fresh fish dishes prepared for you with the best ingredients and raw materials by our chef Pinto.

The unfamiliar in the familiar is our strength. It is realized both in the Cocon interior design and in the structure of the culinary arts.

Home-style fresh market cuisine, with farm and seasonal specialties. Whether wedding, wedding apero, birthday party or corporate event, in the Eschenberg you will find the right premises.

We are hosts and cooks with passion - and spoil you with honest and hearty cuisine.

Abbiamo diverse proposte per i nostri amici vegani e vegetariani.

The restaurant Our restaurant is decorated in a traditional, cozy style and offers enough space for 70 guests. The ambiance is lively and rustic. The hearty food satisfies every hunger, whether craftsman or banker.

It is important to us that every dish is prepared with great care and attention to detail. Because satisfied guests are the best compliment! Stylish country inn with creative cuisine.

Authentic brasserie cuisine

Situated on the heights (890m) between Biel and Grenchen, you will be enchanted by its warm setting and its country specialities.

Known for home-style cooking!

Traditional Swiss cuisine meets exquisite local wines here.

We invite you to experience pleasurable moments in elegant surroundings at "das Restaurant". The kitchen and service teams are characterized by creativity and passion.

Take a break from everyday life, take a seat and let us pamper you according to all the rules of the culinary art.

In the restaurant or on our tenant sun terrace we will be pleased to spoil you with local specialties, such as Swiss Rösti, cheese and various meat dishes, fitness plates and fresh salads.

Lake Zurich fish is a passion and at the same time a tradition at the Sonne in Stäfa.

Enjoyment variety in a stylish ambience. From our alpine-casual dining restaurant "Veranda", to the delicatessen restaurant "Marie's Deli" and Josef's Wine Lounge.

Inside the room flooded with light or outside on the terrace, diners at the Fischerhaus are so irresistibly drawn to Lake Constance, they would take a dip between courses if they could.

Beautifully situated directly on the lake, there is hardly a more idyllic location in Küsnacht than that of the Seerestaurant Steinburg. The Seerestaurant Steinburg is one of the few restaurants left on Lake Zurich with a view of the lake.