Restaurants for groups

Whether you're with your partner, family or friends, our Bistro looks forward to welcoming you in a setting conducive to the discovery of new scents and tastes.

Sit at a laid table, enjoy a fine meal and fine wines, and let your gaze wander over the turquoise, crystal-clear waters of the Blausee.

A charming restaurant that's a must-see!

La Chaumière restaurant in Troinex celebrates cuisine in all its forms.

The cuisine is inspired by the region in which we live. We take our time, always cook according to the season, often simply. Sometimes we reinterpret dishes, but we always prepare them with a lot of passion.

Welcome to the exquisite Phra Nakhon, where the essence of Thailand comes alive in every dish - an oasis of authentic cuisine and sophisticated indulgence.

The Gourmet restaurant "La Cucina" will delight you with fresh, first-choice seasonal produce.

The most charming Italian in the town of Sempach

Experience the cozy Engadine ambience in combination with culinary creations in our Arvenholz-Stuben.

Escape for a traditional meal in the heart of Fribourg. Discover our seasonal specialities, cheese fondues and à la carte menus in a typically Fribourg atmosphere.

True to the motto “simple, hearty and tasty”, we serve traditional Swiss cuisine with constantly changing specialities.

Experience the homely Engadine ambience in combination with culinary creations in our Arvenholz-Stuben.

The Schweizerheim is considered to be a good middle-class restaurant and is known far and wide "zum guet Ässe". With great attention to detail, the chef and his team offer the right dish for every taste.

The Brasserie in the Volkshaus Basel, whose offer combines tradition and modernity, is the culinary heart of the house.

Even the entrance to the beautiful, historic patrician house dating from 1811 impresses guests with its simplicity.

Let us spoil you and enjoy to your heart's content a refined and delicious menu framed by a beautiful and tasteful ambience.

With pleasure we welcome you in our very beautifully situated restaurant to spoil you with food and drink.

As a lakeside restaurant, AIOLA al Porto has a harbor with 20 moorings, suitable also for large boats. A large number of parking spaces for cars and cars are available directly in front of the house.

Two culinary concepts characterize the ambience of the restaurants on the most beautiful vantage point in the city of Zurich.

The culinary offer is inspired by specifically selected international specialties - from Japanese sashimi to the colorful Mediterranean vegetable selection and meat from the Argentine farm.

The most beautiful view over Lake Zurich!

Market fresh cuisine with regional products

The comfort of our elegant restaurant allows you to enjoy our culinary delights in a relaxed atmosphere.

Among insiders, the cozy restaurant Elsbethenstübli is considered a bijou of the Basel gastro scene. The restaurant is city and internationally known for its seasonal and traditional Swiss dishes.

The Bläsihof offers its guests a rich selection of traditional dishes and drinks. The restaurant is particularly famous for the Chnoblibrot, which is continuously made fresh according to an old family recipe.

Warm hospitality, upscale cuisine and fine wines from the surrounding vineyards.

Traditions play a big role for us.

Top standards and seasonal products are the pillars of our kitchen philosophy. This requires close cooperation with our vegetable growers, comestible stores, butchers and wine merchants.

No, we do not celebrate experience gastronomy. But you will feel that we love our job and do our best every day to make your visit a pleasant memory.

Overlooking the beautiful waters of the Ceresio River, the restaurant is renowned for its traditional cuisine, close to the local area with the use of the best fresh, seasonal and local products as well as refined Mediterranean offerings.

Located in the heart of the village, our charming restaurant will be delighted to welcome you and do everything we can to make you feel at home.

The restaurant Canvetto Ticinese, located in Brissago on Lake Maggiore, is crowned by the charming mountains Corona dei Pinci, Pizzo Leone and Gridone. The restaurant offers typical local and Mediterranean cuisine.

The kitchen tempts with regional dishes, reasonably priced lunch menus, fine snacks for the smaller appetite in the afternoon, delicious desserts and an enjoyable evening menu.

Curdin Gianola's cuisine focuses on rustic classics with subtle modern nuances.

In the restaurant La Pistache, which is furnished with great attention to detail, the Balm cuisine is harmoniously combined with the exclusive wine cellar.

The establishment has been awarded two toques and 16 points by Gault & Millau since it opened in 2000. A year later, in 2001, it was awarded a Michelin star, a recognition that has been confirmed year after year ever since.