Restaurants for groups: Banquet on demand

Our restaurant is a versatile neighborhood meeting place. You will find there an atmosphere of relaxation and conviviality.

Recently renovated, the Auberge du Château offers you various atmospheres in different rooms. In the café, which has kept its authentic side, reigns a warm and family atmosphere.

La nostra filosofia è quella di rispettare le stagioni, proponendo sempre piatti con prodotti freschi di stagione e agevolare prodtti locali.

A dynamic, motivated and cheerful team awaits you in our establishment. Your parties and outings will be successful thanks to our relaxed holiday-club atmosphere.

Our imaginative creations impress with crunchy vegetables, fresh fish and succulent meat. Healthy cuisine at its most enjoyable.

Cozy, friendly, diverse: That is the Restaurant Bären Buchsi in the center of Münchenbuchsee. Quality is not an empty phrase for us, but a credo and everything that goes on the plate is homemade.

The Landgasthof Biberenbad has a wide variety of rooms for every occasion.

We belong to the exclusive Swiss Guild Restaurants and thus stand for careful, market-fresh menus and personal commitment.

In October 2015, Patrick Zimmermann and his wife ventured into self-employment again at the Wirtshaus zur Säge in Flüh, with success.

Enjoy culinary highlights in a stylish ambience - the AURA Grill Restaurant inspires with innovative specialties, which are prepared on the open fire directly in front of the guests.

Cosy, Emmental inn with typical parlour, saloon and hall, as well as a garden terrace. Stylish vaulted cellar for aperitifs for up to 20 people. Every last Friday of the month we offer folk entertainment.

Your fish specialties restaurant on Lake Thun.

The young team prepares hearty dishes inspired by the lightness of the Italian Mediterranean coast and full of passion. Well-known and classic dishes of Italian cuisine are interpreted in a modern way.

The Seehotel Schiff is situated in an idyllic location on the Untersee, a few meters from the Mannenbach course landing stage. Our guests feel like on vacation on the spacious terrace, the wonderful winter garden or in the cozy restaurant.

Brewery, dining room, wine library, the AIgle-Noir will delight fine palates and lovers of wine and country products.

Meeting for motorcyclists!

Delicious food and expertly selected drinks served in a stylish ambience - in Homann's gourmet restaurant, eating becomes an impressive overall experience.

La Rotonde restaurant invites you to enjoy refined cuisine in a warm, intimate atmosphere.

Basel's oldest guild house offers versatile gastronomy for Basle residents and visitors from all over the world.

In the cozy Arvenstübli we serve original Swiss specialties such as Rösti, Kalbsleberli or cheese specialties. Enjoy the evening by candlelight with fine delicacies from the kitchen and cellar.

Slow-food: simple, affordable cuisine made from quality products

As long-time restaurateurs, we have the ambition to spoil our guests with honest dishes made from the best ingredients. Our dishes range from traditional Swiss cuisine to modern seasonal creations.

The rustic mountain inn in a romantic location.

In addition to traditional dishes of Italian cuisine, you can also enjoy light modern dishes in our restaurant.

Let yourself be surprised by our excellent cuisine with fresh and natural products. Or enjoy a cool drink in a cozy atmosphere at the al Seda Bar.

Ambience, hospitality and friendliness, coupled with high quality await you!

Indian cuisine in a stylish ambience.

Our restaurant with its various dignified rooms or the very well-kept garden offer the ideal setting for family celebrations and sophisticated business lunches.

Spend a great time with us. Whether vacations, culinary pleasures or unforgettable events, the Berghaus team is looking forward to you.

Good home-style Swiss cuisine combined with a touch of Mediterranean influence. Let us spoil you with culinary delights!

Lausanne's 5-star hotel offers a brasserie-style restaurant with gourmet and refined cuisine.

On our menu you will find Cordon Bleu, Veal Schnitzel, Bühlhofteller and much more.

Creative, competent, friendly, freshly prepared and homemade. You as a guest are the center of attention.

The excitement is building and we are nearing the completion of the remodeling of the new restaurant at the Parkhotel Zug.

Stefan as a trained chef puts a lot of emphasis on good home cooking, which is adapted seasonally. The differently prepared cordonbleus as well as the Wienerschnitzel are known and loved by regulars and occasional visitors.

Whether local specialties from the Entlebuch or pizza with ingredients from the region. At Hotel Kreuz everything is fresh on the table. We guarantee the best quality from local production.