Restaurants for groups

The rustic restaurant with over 30 cowbells, old pictures of the railroads and of course our folk music is the perfect start or end to a beautiful day.

Classic Cordon Bleu served in a ladder car, prepared from the finest pork steak, filled with the finest cheese and ham juicy served with French fries.

Le Grenier is Verbier's traditional alpine restaurant.

Let us spoil you and enjoy a pleasant ambience.

We warmly welcome you to food and drink

Italian Pasta Manufactory

The Ecole hôtelière de Lausanne's application restaurant, a showcase for our school and a gastronomic benchmark for the region.

North and South Indian cuisine that does not miss anything...

Centrally located, not far from the market square in the old town. In the style of a typical Italian Caffèbar you will feel absolutely comfortable.

The modern and cozy self-service restaurant is the ideal starting and finishing point for hikes in Europe's oldest wildlife reserve. It is located right next to the top station of the gondola lift.

Celebrate in style, enjoy in peace and quiet - in our restaurant La Rôtisserie, which has been awarded 17 GaultMillau points and 1 Michelin star, we take time for you and your wishes.

Our venues offer space for almost any occasion.

Make yourself at home. In our cozy guest room you are simply and uncomplicated in the best hands. With an honest, regional cuisine and attentive service we offer you a little time out.

Ivana et José Rodrigues sont les heureux propriétaires de ce petit monde raffiné et gastronomique. Découvrez leur spécialité incontournable qui a forgé leur réputation depuis de longues années dans la région: le steak tartare!

You can expect traditional Swiss cuisine with interesting, seasonal inspirations. Products of high quality is a standard for us.

The cafeteria is a meeting place for residents, relatives, employees and guests. We offer a healthy, balanced and varied cuisine.

Relax and enjoy in the former boiler house or on the banks of our little Bleiche canal. Find yourself with a glass, let yourself be carried away by what culture brings.

We offer a Mediterranean cuisine fresh from the market. Our leader product "Moules et Frites" is available daily and throughout the year. However: "It's got as long as it's got".

Our offer consists mainly of fresh Lake Biel fish and delicious meat specialties.

Enter and discover our total experience world for all senses, where traditions and treasures have been preserved, but also the modern and uncomplicated finds its place.

Beautiful country inn in the Lucerne Seetal near Hallwiler- and Baldeggersee.

Your guesthouse in the heart of Frutigen.

Das italienische Spezialitäten Restaurant mit Charme und Qualität im Herzen der Altstadt von Unterseen.

In our restaurant locals, workers and guests meet for a cozy get-together, for snack, lunch, coffee and cake in the afternoon or for dinner.

Our restaurant offers a rustic dining room and a saloon.

Thomas Jucker and our kitchen team will spoil you with honest dishes made from the best ingredients.

Whether quick for a beer, a coffee or a fine meal, you are welcome here!

The son of an innkeeper and a trained chef, Toni Mittermair devotes particular attention to the pleasures of the palate.

The cozy, rustically furnished restaurant invites you to a journey through Swiss cuisine in various rooms.

Enjoy cuisine like in grandmother's time in the restaurant Brauistübli.

The restaurant with its own salmon smokehouse.

Home cooking with seasonal specialties.

The restaurant is located, easily accessible, just at the beginning of the village. The building is easily recognizable and rural and uncomplicated hospitality. Of course you will find parking spaces right next to the house.

Traditional and creative. The Adler team serves you cheerful, friendly and sympathetic.