Restaurants for groups

In our cosy premises you will find a rich offer from kitchen and cellar.

The family business has been offering high-quality gastronomy at fair prices and a balanced selection of food and drinks in a pleasant atmosphere in various rooms and halls for several generations.

The Lumières restaurant in the Château Gütsch hotel is a culinary high

The Gaststube, the Stübli and the Kellersaal invite you to enjoy.

The well-known Carlton Restaurant & Bar on Zurich's Bahnhofstrasse skilfully combines high-class culinary delights with boundless well-being.

Treat yourself to a refreshing break in our well-kept inn in the centre of Büren an der Aare. Our strengths lie in an always fresh Mediterranean and seasonal cuisine. Choose a table in the dreamy garden,

Enjoy and linger - they experience fresh, natural Swiss cuisine.

On our charming terrace with spacious seating, you can enjoy fresh, seasonal cuisine in a relaxed atmosphere.

Milanka und Slave Momcilovic erwarten Sie mit ihren Spezialitäten, von der fabelhaften Schweinshaxe mit Steinpilzen bis zu traditionellen Tessiner und italienischen Küche (Kaninchen cacciatore, geschmort, Ossibuchi ....).

Healthy food in a warm atmosphere

Our chef and his kitchen team excel in creating authentic Italian cuisine.

Le Cheval Blanc is a meeting place for local and regional residents. We offer traditional, high-quality, market-fresh cuisine, prepared "à la minute" using seasonal produce.

The "La Padella" restaurant is something for true connoisseurs! Flambéed dishes such as the beef fillet "Woranoff" with a racy mustard-vodka sauce are prepared directly at the table. The wine cellar is known beyond the borders.

"down-to-earth & authentic" - that is the Berggasthaus Prodkamm. We offer you a selection of regional delicacies and pasta dishes, which we serve on the terrace and in our cozy restaurant.

Our Italian cuisine is based without exception on tradition and terroir, genuine products, clean flavors and creativity. Presented in a modern way, it reflects the Italian gastronomy of today.

Two Michelin-starred chefs, highly qualified kitchen and dining room teams and a breathtaking view of Geneva and Lake Geneva. A remarkable setting!

The freshness and richness of flavors of Far Eastern cuisine finds its perfection in Royal Thai Cuisine. It is no wonder that Thai cuisine occupies the top spot in Asia.

A varied offer of food and drink in front of the magnificent backdrop with the Rhine leisurely flowing by make the bistro a popular destination for guests from near and far.

Whether for the big or small hunger - we will be happy to spoil you with delicacies from our kitchen. Or do you prefer it "Italian" with pizza and pasta?

Numerous hiking and walking trails lead from St.Gallen to the wonderful sun terrace of the Scheitlinsbüchel. High above the city, you will find peace and relaxation. Let the view wander - from the Fürstenland to Lake Constance.

For us, gastronomy means craftsmanship, fun, shared experiences and friendship.

Our Grischunstübli is a little gem. Here our guests are greeted in winter by the crackling open fire, which gives the beautiful room with its vaulted ceiling an enchanting ambience.

With its bright dining room, Restaurant Chutzen is perfectly suitable for all occasions.

Here tradition is reinterpreted. Chef Sylvain Stefanazzi Ogi and his team will serve you exquisite culinary delights in the evening.

Cosy restaurant with bowling alleys.

Enjoy fresh, regional cuisine with a fantastic view.

Cosy parlour - "Jägerstübli" for refined meals - saloon for up to 80 people for private and business events - large private car park.

At the heart of our new concept is the offer of dishes made from sustainable and predominantly local products that have their origins in the forest, meadow or water.

The Blume in Zurich Schwamendingen is a dignified dining restaurant with refined cuisine and a large wine cellar.

The ristoro is a public restaurant, a place for good food and a meeting place for young and old. We offer something for every taste.

Enjoy your stay in a special ambience, which is characterized by simplicity and urban atmosphere. The harmonious combination of past and present makes every guest feel at home.

Seasonal cuisine. A worthwhile culinary stopover before the gates of Delémont. Large selection of meat and fish dishes.

The Frederick stands for warm service and freshly prepared food with high quality ingredients. The taste is in the foreground.

Our kitchen team will spoil you all day with a rich variety of traditional Bernese dishes. Enjoy with us also vegetarian dishes and changing seasonal specialties.

The meeting place for every guest at any time.

Indulgence at the highest level. In the spacious and elegant ambience, Chef de Cuisine Martin Fencz serves regional and French specialties for lunch and dinner.