Restaurants for groups in Basel

We attach great importance to sustainable enjoyment, which is why we have created our own 12-meter-long herb bed in the courtyard garden and frequently use ProSpecieRara products to prepare our dishes.

In the restaurant area and in the bar and brewery, we offer you fine-dining creations for dinner and tapas for aperitifs and, in summer, in the urban beer garden. At lunchtime we serve homemade smash burgers.

Among insiders, the cozy restaurant Elsbethenstübli is considered a bijou of the Basel gastro scene. The restaurant is city and internationally known for its seasonal and traditional Swiss dishes.

The Brasserie in the Volkshaus Basel, whose offer combines tradition and modernity, is the culinary heart of the house.

On our monthly changing menu you will find seasonal Swiss specialties, which we prepare fresh daily with great care. We source our products from smaller, local producers.

In pleasant proximity to the animals, the generously designed Zoo Restaurant has been created as a pleasant place to linger and enjoy.

The traditional Basel restaurant with city-famous Valais specialties and gourmet classics is located in the middle of Basel's city center.

Contemporary ingredients and techniques are combined with original and traditional approaches in roots cuisine. Flavors and combinations are modern, to the point and at the same time should evoke memories and appeal to all the senses.

Tanja Grandits uses the best basic products, masterfully uses herbs and spices and thus creates her consistently unmistakable style.

The offer is a modern world cuisine based on Swiss and regional products.

Enjoy our modern,fresh and seasonal cuisine, which is complemented with traditional classics. Our dishes are prepared with passion and attention to detail.

The typical cozy Basel Beiz in the city center. A pub like there is almost none left in Basel. Neo-traditional Swiss cuisine with a difference.

The Bel Etage offers seasonal, product-oriented and no-frills gourmet cuisine at the highest level. Head chef Michael Baader has been in charge of the kitchen since the restaurant opened in 1989.

The Brasserie Café Spitz with a view of the Rhine delights with seasonal dishes and exclusive fish cuisine.

The Schützenhaus restaurant is one of the most traditional restaurants in the region. Older Basel residents go into raptures when they talk about the "Schützenhaus".

Centrally located, not far from the market square in the old town. In the style of a typical Italian Caffèbar you will feel absolutely comfortable.

In our panorama restaurant with a view over the rooftops of Basel to the Black Forest, we offer you eventful gastronomy in a relaxed atmosphere.

Home cooking with seasonal specialties.

Restaurant and bar, Mediterranean-French specialties: Visit our oasis in the old town of Basel, near Stadttheater.

On our menu you can choose from a wide range of mainly Italian delicacies. All dishes are prepared with love, fresh daily and with seasonal, market-fresh products.

In addition to traditional dishes, you will also find light, modern cuisine. The shady courtyard garden offers plenty of space for culinary excursions into international and domestic cuisine and delights with its old town flair.

The wooden interior and the rustic details give the Gifthüttli the typical atmosphere of a Basel "Beiz".

The restaurant is located directly in front of the Basel Cathedral. Here you can find creative cuisine and a beautiful garden in the summer.

Basel's first pizzeria.

Restaurant Unser Bier is a part of the brewery 'Unser Bier'. Today the small brewery Unser Bier is the largest brewery Beider Basel.

The Restaurant St. Albaneck, or the 'Dalbenegg' as it is also affectionately called by Baslers, is located in the heart of the St. Alban suburb.

American Restaurant and Caribbean Cocktail Bar

In the kitchen we process what we and our guests love.

Fresh homemade dishes, daily specials, also vegetarian dishes. Seasonal vegetables, organic meat.

The Ristorante La Sosta in the Spielzeug Welten Museum Basel is open every day for big and small appetites - with warm cuisine throughout.

You would like to eat typical and good Italian-Mediterranean food in the middle of the city of Basel. With the Ristorante-Pizzeria CENTRO at the Barfi you make the right choice.

In addition to traditional dishes of Italian cuisine, you can also enjoy light modern dishes in our restaurant.

Basel's oldest guild house offers versatile gastronomy for Basle residents and visitors from all over the world.

Our chef David Goldbronn, who earned his spurs with France's star chef Joël Robuchon and with Michelin-starred chef Peter Knogl, creates a sophisticated bridge between a conventional brasserie and upscale gastronomy.

The traditional Beizli in Kleinbasel.

Central American joie de vivre in the heart of Basel