Restaurants for groups

This unique restaurant in Ticino is housed in an art gallery overlooking the waters of Lake Ceresio and offers breathtaking views.

Enjoy a pleasant stay with good food and drinks in the middle of the Emmenthal.

Gourmet restaurant with heart. Indulge, rave, enjoy. The name gives it away: We value French and Mediterranean cuisine. Our gourmet restaurant follows this tradition.

Homemade pasta and Italian specialties make the stay in the quaint rooms a culinary delight.

At the Trudelkeller restaurant in Baden, urban coziness meets first-class food.

We use the highest quality, only fresh and - whenever possible - products from regional origin. In addition to a variety of à la carte dishes, we offer different daily menus for lunch from Tuesday to Friday.

Our traditional inn is characterized by its exceptionally good cuisine, which is known for its great variety and balance.

Small, charming and family-friendly: In the "Guschti" you can expect a special ambience, modern and yet very familiar.

Stop in and treat yourself to a break from the daily grind.

Fish specialties fresh daily to the table.

In the center of the Moosrank is the rustic style inn. Typical Swiss and international dishes dominate the menu.

Not only our long-standing regular customers enjoy and appreciate the home-style cooking of our restaurant. In the parlour or on the terrace we welcome you for an informal aperitif with your friends or for a cosy meal.

We will spoil you with a nutritious lunch, a delicious dessert or a fine Zvieri. A culinary souvenir to take home: a piece of organic cheese from our own cheese dairy.

Who would expect to find the Mediterranean in the Alps? You'll find it at Ristorante Capri.

Are you looking for traditional Swiss cuisine, a barbecue stand or African cuisine in Zurich, then you have come to the right place.

Let yourself and your guests be enchanted by the classic modern ambience.

Whitefish directly from Lake Thun from the village's own fisherman? Of course, you can get it here! A treat for every fish lover. Or would you prefer a nice steak from the open charcoal grill?

The culinary highlight in the middle of the Valais all in one place.

At 1,424 meters above sea level, we spoil young and old with Grisons specialties and delicacies from Austria, lots of nature, fresh air and a fascinating panoramic view.

The Chedi Andermatt has a varied culinary offering. A particular highlight is The Restaurant, where Western and Asian dishes are prepared in four open show kitchens.

We attach great importance to regional and fresh cuisine. Our clear menu is adapted seasonally.

Whether for a quick drink or a leisurely meal: At Nordsüd, everyone gets their money's worth. The restaurant with bar is centrally located in the middle of Bern's Oberaltstadt.

We will be happy to spoil you with delicious food and fine drinks. Be our guest and enjoy yourself with us.

An der Gotthard-Autobahn A2 im Tessin überzeugt ein kleines Restaurant mit erdverbundener Küche auch anspruchsvolle Feinschmecker. Es geht familiär zu in der kleinen Gaststube. Hier erklärt Ihnen der Chef noch persönlich, was es Leckeres gibt.

Let us spoil you with culinary delights in a uniquely idyllic ambience.

The Ristorante Pizzeria Toscana is small but nice and very cozy.

For the small hunger or "Gluscht" in the afternoon, there are in addition to soups in spring and summer again our popular original Alsatian tarte flambée , regional Trockenfleischplättli, fine homemade cakes and Wähen, apple strudel and more.

Guild house with Austrian delicacies, serving traditional as well as international dishes, various fish dishes and Viennese specialties, such as Wiener Schnitzel, Kaiserschmarrn, Tafelspitz and others.

Swiss culinary art - seasonal and creative

The Cafe Weiher in Arbon offers home-style cooking in a cosy and homely atmosphere, with a beautiful guest garden and plenty of parking spaces for guests.

We are motivated every day to offer the best for our guests with our skills and knowledge, with the available space and in a family atmosphere.

New is our table grill with the three variants Pizzaplausch, Racletteplausch, Racletteplausch with grilled meat and our Fondueplausch with various cheeses from our village cheese dairy in Rubigen.

Cuisine and hospitality are now celebrated in the old sawmill, where wood shavings used to fly. Fresh, regional, creative - in a unique ambience right on the Swiss fjord.

Our kitchen offers a variety of traditional dishes for you.

Served are not only specialties based on Mediterranean fish and seafood cuisine, but also the finest pasta and risotto dishes and lovers of meat dishes are also at the right address here.

Home-style cooking with fresh, regional, seasonal specialities. The herb garden is right behind the house and the meat comes fresh. The cozy guest room and two beautiful terraces invite you to linger.