Restaurants for groups: 51 - 100 Banquet

A light, seasonal cuisine will give you a taste of regional, traditional and genuine cooking.

Our feel-good spaces consist of a restaurant and terrace, as well as a hall and veranda connecting to the brewery and distillery.

Modern Japanese restaurant at Mandarin Oriental, Geneva.

Discover the flavours of the Mediterranean with our delicious pasta dishes, wood-fired pizzas, grilled meats, seafood and much more!

Among other things, it is known for its hunting specialties, which come from the region.

The culinary hotspot in the St. Moritz Corviglia ski area

Whether you are planning a day trip to relax, or would like to stay with us for a longer period of time, we warmly welcome you.

The tables are set. The ambience invites you to linger. The kitchen is waiting impatiently to demonstrate its cooking skills. And we would like to welcome you to the aperitif at our bar.

Chetzeron, a restaurant and boutique hotel with a refined design, welcomes you facing the highest peaks in the Alps. In winter, it's right on the ski slopes. In summer, it's on the mountain pastures.

In the bistro we serve you balanced lunch menus but also delicacies for the small appetite. In the beautiful and cosy restaurant on the 1st floor we surprise you with exquisite menus and à la carte.

This unique restaurant in Ticino is housed in an art gallery overlooking the waters of Lake Ceresio and offers breathtaking views.

We are motivated every day to offer the best for our guests with our skills and knowledge, with the available space and in a family atmosphere.

Enjoy Grisons specialties such as maluns, salsiz, dried meat from the region, mountain cheese and barley soup.

Enjoy an authentic Italian wood-fired pizza with various toppings. Everything is homemade and delicious.

Cozy café with sweet and savory from Törtliffee and fine lunch menus.

Our restaurant is located directly on Lake Laax with a beautiful sun terrace and a wonderful view of the lake. Our team will spoil you with meat dishes, pasta, changing lunch dishes and sweets from our own patisserie.

Dining restaurant with home-style dishes and fresh pizzas.

"You are what you eat" - true to this statement, we present the finest dishes in the Wirtschaft zum Schweizerhaus, which are prepared in our kitchen with market-fresh and, where possible, local produce.

Situated on the beautiful Reuss River and close to the old wooden bridge is the Zoll-Huus. Here we cultivate Swiss traditions and the craft of trustworthy cooking.

Since 1878, the Städtli 12 has been serving food & drinks. The restaurant Stadtgarten has a bar, a steakhouse and a garden terrace.

Our down-to-earth cuisine with Veltliner accents is also very popular with locals.

We are the place to meet for a beer after work, to meet friends or simply to enjoy our fresh, hand-brewed Öufi beer specialties.

From simple cuisine to a multi-course gourmet menu with selected wines - pure pleasure for every occasion.

Experience genuine hospitality and tasty moments of pleasure at the harbor basin in Altnau.

A taste of the Alps! Only the best products from the region are used, prepared as simply as possible, but with love and imagination.

Fresh, delicious dishes in an wholesome Atmosphere

Come to our child-friendly restaurant and enjoy our varied cuisine. There is something for everyone!

Experience beautiful moments with a fine meal and selected drinks with good friends in our traditional establishment above Weinfelden on the Ottenberg.

Our restaurant Panorama Lihn fascinates with a lot of charm, breathtaking atmosphere and with a spectacular view. Interest aroused?

Pure pleasure

Enjoy a fine fondue and a little more than that in the replica of a 1930s dance pavilion. Afterwards you can also watch movies in the romantic movie theater from 9 pm.

Experience a piece of "Italianita" in our restaurant & let us spoil you.

Our restaurant with over 150 years of tradition spoils you "royally"-culinary from home cooking to vegetarian, from seasonal always fresh, light and balanced to our speciality, the cultivated, fine fish dish.

We adhere to the principles of varied, fresh and regional. Our down-to-earth cuisine uses mainly first-hand products. We cook with great attention to detail.

At the southern end of the Töss Valley, nestled in the village of Gibswil, not far from Wald and Rüti, lies the famous Gibswilerstube, a gastronomic experience at its best.

Delicacies from the kitchen and cellar