Restaurants for groups

Few things, but good: this is the motto with which in 1972 Lello Gobbi and his eighteen-year-old daughter Silvia inaugurated the new course, which has remained substantially unchanged to this day. A charter that has remained virtually unchanged over time.

The Arvu-Stuba restaurant is located in a historical building in the center of the village.

In the small village of Dättwil, we would like to whisk you away into a world of culinary delights. We are happy to take time for our guests in a dignified or rustic ambience.

Proud and authentic, this is the "Grande Dame" of restaurants in Davos.

More than 300 years of history and tradition

Cooking is James Baron's absolute passion and he is constantly trying to refine his art.

The Restaurant Hotel Reuti is located in the middle of the snow sports and hiking paradise of Meiringen-Hasliberg, right next to the Reuti train station. Oak wood, old wood and new materials were used for the homely architecture.

Welcome to Ristorante Il Giglio Zurich - the restaurant where fresh, authentic Italian cuisine is served. Many of our regular guests call us "the best Italian restaurant in Zurich".

In the elegant Zurich bourgeois parlor on the second floor, with a view of the Münsterhof, our chef will spoil you with Zurich classics and creative new creations.

In our panorama restaurant with a breathtaking view of the Toggenburg, we will spoil you with regional and fresh products from our home-style cooking.

Mediterranean Cuisine Restaurant

Here we offer you a special and unforgettable experience, as served mountain restaurant with recognized good home cooking.

An elegant, functional dining room, a terrace planted with greenery, brilliant, racy cuisine and impeccable, spontaneous service - these are the qualities that make a meal at Le Bocca in St-Blaise near Neuchâtel a real pleasure.

Come and enjoy a traditional meal in the heart of Gruyère. As the seasons go by, discover our traditional, family-style cuisine, with its emphasis on local produce, in a typical, rustic setting.

A veritable Lausanne-Ouchy institution, Café Beau-Rivage has for 30 years been bringing together visitors on vacation, businessmen seeking tranquillity and regulars with their families.

Come into our warm restaurant. The delicacies on the old schoolhouse blackboard are seasonal, fresh and guaranteed homemade.

Here you will find our award-winning cuisine in a beautiful atmosphere. Enjoy a good piece of organic meat of the label "Natur Konkret" as well as a selection of vegetarian dishes.

We take the necessary time to prepare our dishes with love and care. In addition, the service strives to take care of you by all the rules of the art.

Simply fine dining in an ambience steeped in history. Light, creative cuisine at the Inselrestaurant Schwanau.

We will be happy to spoil you in our restaurant with our fresh, regional & seasonal cuisine.

Linger, taste and feast.

A native of Shenzhen, 3rd generation of a family of restaurateurs with over 30 years' experience, Frank Xu presents a menu featuring Tsé Fung classics, revisited with great subtlety and the best of Cantonese cuisine.

Thomas and Mara Graef and the Höhwald team warmly welcome you to the Gasthaus Höhwald in the small Walser village of Monbiel at an altitude of 1,300 meters.

Cheese fondues and fondue chinoise are popular classics in the cold winter months. Our spicy, aromatic fondues are a house blend made to a secret recipe with Whymper cheese.

The Wirtschaft zum Löwen is a country inn in the middle of the beautiful village center of Tübach SG. The rooms are cozy and dignified. Our hospitality is genuine.

The predominantly regional and seasonal produce is carefully and lovingly prepared in our kitchen.

What you enjoy in the Truube is based on first-class products. The kitchen team aims to prepare everything itself.

The impressive pictures of the unique Lake Lucerne panorama pass by and let yourself be spoiled by the on-board cuisine - these are experiences that remain.

Enjoy the unique atmosphere in the magnificent Bündner Stube and let us spoil you with culinary delights! Our service staff is looking forward to welcoming and pampering you personally.

We don't philosophize, we cook fresh, seasonal and regional food.

Emotional cuisine at the height of our mountains

We serve dishes from all over the world to suit the individual taste buds of our international guests.

Chalet - atmosphere, charm and coziness, yes, that's how you can create and experience your celebration with us. With first-class kitchen quality and exquisite wines, we will spoil you and your loved ones.

In a way, our kitchen is the spirit of this château. It's solid on the outside, because, as artisan chefs, we work from the moment our selection of raw produce arrives to its final destination.

"Simple, but really good" is the motto in the kitchen of the old Stephan. The "simple" stands for no-frills cooking.

Here, 90% of what arrives on the table comes from the surrounding area. Because everything you need to enjoy a delicious meal in good company can be found around the restaurant.