Restaurants for groups

Restaurant Schnabel is one of the most traditional and oldest restaurants in the city of Basel. It is located in the heart of the old town between Rümelinsplatz and Spalenberg.

The Zollhuus Aarau is the house of good taste and thus the meeting place for all lovers of high-quality meat enjoyment.

Castell cuisine is characterized by the Alpine region. There are also Mediterranean influences and glimpses of the whole world.

Experience coziness, the culinary offer and the fantastic panoramic view of the surrounding mountains on the Niesen.

The à la carte restaurant and lounge-bar "Il Ritrovo," located in the fabulous Campra Alpine Lodge & Spa, will amaze you with a variety of local and typical dishes suited to all tastes that enhance a local gastronomy.

A bright room and a wooden terrace: our Côté Jardin restaurant, decorated in the colors of the sun, smells of lavender.

Let us spoil you with culinary delights

Welcome to the Falkenburg high above the roofs of St.Gallen!

Tanja Grandits uses the best basic products, masterfully uses herbs and spices and thus creates her consistently unmistakable style.

In fine weather, feast on our romantic pergola terrace with fine fish specialties and local wines. With family and friends, enjoy the magnificent panoramic view of Lake Murten and the Alps.

The perfect meeting place, a pop-up playground during the day and an event venue in the evening. Our focus is on respect & sustainability.

We are proud of our offer and always do our best to conjure up delicious dishes and discover fine wines, surprising aperitifs and beers for our guests.

For 100 years now, i.e. for four generations, the Meier host family has been personally catering for and spoiling their guests.

The Gaststube in the temple is a meeting place for all who like to eat well and attach importance to a beautiful and tasteful ambience. We focus on coziness with style and a touch of elegance - not ostentatious, but dignified.

Whether summer or winter, we would like to spoil you in the beautiful and quietly situated Landhaus zum Lerchenhof !

Our inn is a meeting place for connoisseurs. We give our best every day for the well-being of our guests.

Whether after a Piz Buin ascent, a bike tour or for a festive occasion - specialties from the Hotel Meisser kitchen are fine rewards. Characterized by the interplay of ambience, views and flavors.

Pleasure on the plate comes from tangible skill. We cultivate a creative cuisine that relies heavily on seasonal regional products. We master the craft and let the imagination play.

Italian and Mediterranean delicacies in summer and fondue and rustic Swiss cuisine in winter.

Il ristorante albergo Groven un binomio eccellente, fiore all'occhiello della gastronomia e del turismo Mesolcinese, che ormai da tre generazioni accoglie e vizia la propria clientela.

You can expect a home-style seasonal cuisine and a cozy, traditional ambience. Enjoy our hospitality, recharge your batteries and delight in the pleasure of our specialties.

In the kitchen we process what we and our guests love.

With us you can expect a fine, light & natural cuisine.

Enjoy specialties and delicacies from the region, from suppliers we trust. We are open all year round and look forward to welcoming you in our cosy restaurant.

In einer Gasse versteckt, bietet dieses friedliche aber moderne Restaurant mediterrane Küche an, die je nach Saison variiert. Die Atmosphäre wird durch den großen Kamin charakterisiert.

A stylish, natural interior combined with warm hospitality awaits the guest inside the house.

The chef and his brigade offer you a creative and gourmet cuisine of the season, giving pride of place to fresh local products.

All our dishes are freshly prepared with dedication and creativity.

The Kaiserstuhl Restaurant is where the pleasures of mountain and valley come together.

Our three halls (Grillstube, Lärchenstube and Spycherstube) offer an atmosphere to feel completely comfortable and also our terraces with sun and shade places invite you to stay.

In addition to reasonably priced lunch menus and a home-style menu, we also offer seasonal specialties as well as menus and facilities for banquets, party services and events of all kinds.

Culinary flights of fancy high above Arosa

The large dining room breathes history. Here our chef Fabrizio Zanetti celebrates his philosophy of a market-fresh French cuisine with an international touch.

How about a special dinner today? With us you can always expect something fine - for every taste. Be it meat, fish or vegi. Everything seasonal and fresh from the market.

Pure pleasure in Grächen

Our mission statement is the way we entertain our guests. It is not easy to describe what you experience with us.