Restaurants for groups: 51 - 100 Banquet

Restaurant Unser Bier is a part of the brewery 'Unser Bier'. Today the small brewery Unser Bier is the largest brewery Beider Basel.

Our kitchen team maintains a traditional and creative cuisine with fresh ingredients from suppliers in Stans and the region. Every noon, a buffet with salads, soups and two seasonal, warm menus are available for all guests to choose from.

Let us spoil you with culinary delights in our cozy restaurant or in the garden restaurant with a magnificent panoramic view over the Säntis to the Churfirsten.

It is our pleasure to spoil you with culinary delights

Restaurant Pochtenfall offers you home-style cooking with local specialties.

American Restaurant and Caribbean Cocktail Bar

This unique restaurant in Ticino is housed in an art gallery overlooking the waters of Lake Ceresio and offers breathtaking views.

The beautifully decorated restaurant has about 150 seats and is known for its fantastic seasonal cuisine (warm food throughout) and fast friendly service.

Culinary moments as you love them.

Our cozy, rustic restaurant is known for its typical Swiss specialties (cheese fondues, meat fondues, rösti, raclette) and its home-style cooking at the highest level.

A home-style restaurant with a well-kept, cozy dining room, a small dining room and a cozy garden terrace, which is located directly on the rushing Aabach. Here you can switch off from everyday life.

The cafeteria is a meeting place for residents, relatives, employees and guests. We offer a healthy, balanced and varied cuisine.

A taste of the Alps! Only the best products from the region are used, prepared as simply as possible, but with love and imagination.

Cozy cheese fondue and winter cottage magic.

Culinary highlights meet tradition - nutritious modern cuisine.

The hotel was completely renovated in 2017 and the Rombach stream gave the hotel its name. The hotel and restaurant are wheelchair accessible.

The traditional Swiss cuisine determines our menu.

This stylish classic has been a firm feature of GaultMillau for years and lets Aarau tradition shine in a bright and elegant ambience.

With the processing of regional products, cleverly combined with seasonal dishes, our kitchen wants to set new accents.

We attach great importance to market-fresh, regional, home-style cooking and genuine hospitality.

Dine in the cozy, typical Swiss restaurant with tiled stove, in the "Sääli" or on the panoramic terrace.

Traditional first-class hotel and restaurant run by the owner family with a view over Eiger, Mönch and Jungfrau.

Since 1994 the Sternen has been owned by Heinz Forster, who together with the staff is looking forward to your visit.

It is striking. It is top. It is the new landmark of and above Einsiedeln. It is the silo. But the building with the almost floating, glazed round structure on top can do much more than attract attention.

"down-to-earth & authentic" - that is the Berggasthaus Prodkamm. We offer you a selection of regional delicacies and pasta dishes, which we serve on the terrace and in our cozy restaurant.

For us, gastronomy means craftsmanship, fun, shared experiences and friendship.

Enjoy fresh, regional cuisine with a fantastic view.

For 20 years, authentic Italian table culture has been cultivated here, according to the motto: Just like at mummy's... only better!

Our cuisine reflects the image of the region: an address reserved for epicureans.

We are a bright, neat, family-friendly restaurant with up to 100 seats and separate room for a maximum of 20 people.

Hospitality for us means that every visit to the Bützen is a highlight. With a lot of humor and good food we take you away from everyday life.

The Lumières restaurant in the Château Gütsch hotel is a culinary high

Whether you are planning a day trip to relax, or would like to stay with us for a longer period of time, we warmly welcome you.

The tables are set. The ambience invites you to linger. The kitchen is waiting impatiently to demonstrate its cooking skills. And we would like to welcome you to the aperitif at our bar.

Discover the flavours of the Mediterranean with our delicious pasta dishes, wood-fired pizzas, grilled meats, seafood and much more!

Among other things, it is known for its hunting specialties, which come from the region.