Restaurants for groups: Banquet on demand

Curdin Gianola's cuisine focuses on rustic classics with subtle modern nuances.

In the restaurant La Pistache, which is furnished with great attention to detail, the Balm cuisine is harmoniously combined with the exclusive wine cellar.

The establishment has been awarded two toques and 16 points by Gault & Millau since it opened in 2000. A year later, in 2001, it was awarded a Michelin star, a recognition that has been confirmed year after year ever since.

Enjoy the cultivated, friendly atmosphere, the excellent, seasonal cuisine with fresh market products. We are happy to spoil you with fine delicacies and great attention to detail.

The gastronomic oasis on the Bernese Riviera.

Lorenzo Albrici knows how to fuse Italian sensuality and French sophistication in his cooking!

Warm and friendly, l'Unique and its team will be delighted to welcome you to this idyllic setting.

Adriana is a chef who enchants her guests with her innovative and inventive cuisine. A Ticino institution supported by the entire Broggini family.

The house with tradition, to enjoy and relax. A popular destination for weddings, family events and seminars. Known for refined cuisine, selected wines, cozy rooms, spacious seminar rooms. Surrounded by natural beauty.

An old building from the early 20th century is home to the "Sitterie"! A small, intimate restaurant where you can also be served in the beautiful garden in summer.

International cuisine with a lot of love for the product.

The restaurant in Weggis on the lake. The finest Mediterranean dishes, crisp appetizers and fresh fish dishes prepared for you with the best ingredients and raw materials by our chef Pinto.

The unfamiliar in the familiar is our strength. It is realized both in the Cocon interior design and in the structure of the culinary arts.

We are hosts and cooks with passion - and spoil you with honest and hearty cuisine.

Home-style fresh market cuisine, with farm and seasonal specialties. Whether wedding, wedding apero, birthday party or corporate event, in the Eschenberg you will find the right premises.

Abbiamo diverse proposte per i nostri amici vegani e vegetariani.

The large menu offers more than just everyday fare. In addition to the à la carte menu, we offer two set menus every month.

Our restaurant is divided into different areas - the uncomplicated "Beiz", the "Pergola" in alpine chic, the exclusive "Stübli" and the bar-lounge.

We run our family business according to the motto "luxuriously simple". This is also reflected in the menu. Chef Fernando's market cuisine is honest because he often refines what he hunts himself.

Swiss tradition. Méditerran. Asian. Naturalness in the products and equally their careful processing replace many aspects of exaggerated creations.

Typical Bernese country inn with a long family tradition welcomes you warmly, attentively and professionally and spoils you as a guest inn in the restaurant, banquet & seminar and hotel area.

Delight in the first convertible restaurant in Switzerland

We will make sure to offer fresh, local, seasonal cuisine.

Our chef Frédéric Simond’s menu is constantly being redesigned to make the most of the exquisite local produce over the course of the different seasons.

We attach great importance to offer our guests healthy food. Our menu is small but fine. All dishes are prepared from fresh products and are still affordable for everyone.

Do you love seafood and shellfish? Brasserie Lipp and its fishmonger offer a wide selection of fresh, quality products.

Very nice restaurant on the Pfannenstil. In the parlor with cozy atmosphere you will find the ideal setting for hours that you will always remember with pleasure. Fine food of modern Swiss cuisine with fresh ingredients.

Here, chef Martin Göschel serves up culinary delights inspired by his travels to France, Italy, South East Asia and South America. A popular selection of vegetarian dishes is also on offer.

An impressive wall of fire and dimmed lighting immerse the elegant fine dining restaurant "Ustria Miracla" in a sophisticated atmosphere.

Italian cuisine unlike any you've tasted before: tradition blended with innovation and world flavors.

Mediterranean feeling in the heart of Lucerne.

A short & evolving menu | relaxed service | constant reflection on nature & products.

Da Candida is an intimate and cozy place full of history and ideas.

An intimate and cozy place in the center of the city of Losone: Ristorante Centrale is the place to spend beautiful moments in the company of typical and genuine cuisine.

We provide variety on and off the table. With various events and themes, there is always something new to discover at Wirtshaus Wilden Mann.

Located opposite the train station, our establishment offers brasserie-style dishes as well as refined seasonal fare. All served in a family atmosphere.